February 2018 Food Totals

Crimping my style!  Last day of Feb, 2018

Vegetables:

20 oz celery
2.5 oz salad greens (miners lettuce, arugula, baby chard)
0.5 oz spring onion

Total: 23 oz

Note:  I weigh all my vegetables after preparation:  peeling, trimming, etc. 

Fruit:

No fruit harvested

Eggs:

Total: 65 eggs from 11 hens
Total feed bought: 2 bags layers pellets (40kg total) and 1 bag mixed corn (20kg)

Preserves:

2 medium jars fermented carrots (own garlic and dill seed, bought carrots)

Homebrew:  

Cider still fermenting

No new homebrew begun