28 September 2021

Sheet mulching again

Up at the allotment I've been sheet mulching as much as possible, despite having gone over the whole plot at least once already (and several beds more than once).  The weeds are vicious, especially the grass.  Sheet mulching in spring/summer basically gives my own transplants enough time to get a footing before the grass comes roaring back by autumn:  now.  While both beds seem just as weedy as each other here at the end of the season, as far as harvesting actual food there was a big difference; I was able to grow big plants and harvest food from sheet mulched beds this year, whereas plants in beds without the treatment were simply no match for the weeds.  

However, sheet mulching in autumn and winter will knock back the weeds and grass for longer--possibly until next autumn, depending on how deep I'm able to make it.  I guess spring/summer mulch might last longer if I were able to make it really deep too, but I don't have a lot of cardboard to hand--I'm bringing home small to medium sized boxes from work which will cover about 1x3 m per week (single layer).  It's not thick rigid cardboard unfortunately and each box needs to be overlapped by about 15 cm;  it's enough to exclude light and smother soft vegetation but breaks down fairly quickly.  I will try to pile the stable bedding on as high as possible, but that's the extent of it:  a thin-ish, piecemeal cardboard layer topped by straw and horse manure.

I will say though, the soil is much improved since I started back in 2018;  it's full of worms and holds moisture really well.  I've not needed to water anything at all except the newest transplants and containers this year.  And the horsetails haven't really appeared at all--they covered the place last year.  It's still just teeming with grass!

21 September 2021

Into autumn, 2021

I feel like we've been lucky with a fairly warm and sunny September so far, which has extended the harvest of zucchinis and French beans, among others.  The squashes have produced one or two new fruits this month too, though they may not have time to ripen fully;  they're good whether ripe or immature so I'm not too concerned.

The sweetcorn has all been harvested now, along with all the artichokes, apples, figs and plums.  We still have a few meals of carrots, lettuce, raddicchio, beets; and many more meals of chard!  The chard's really big this year.

Today I planted out the spring cabbages at the allotment;  there are already Brussels sprouts, winter cabbage and purple sprouting broccoli there, transplanted out in summer.  All of these have had some caterpillar damage and none are particularly big.  I hope the spring cabbages fare a little better--at least caterpillar season is just about over till next summer, by which time these should be already harvested.

Mainly I've been trying to get some autumn sunshine while it lasts, whether at home or at the allotment, and enjoying the harvest as it comes in.  Again, I didn't grow enough to meet our storage needs over winter/spring, but we have a little and should have fresh veg anyway (chard of course).

07 September 2021

Food totals, Aug 2021

Vegetables
 
75.5 oz green and yellow zucchinis
39 oz green tomatoes
1 oz golden tomatoes
113.5 oz chard
9.5 oz kohl rabi
34.5 oz French beans (purple)
20 oz cabbage
11 oz carrots
2 oz oyster mushrooms
22.5 oz artichoke hearts
4.5 cauliflower
5 oz squash (immature)
3.5 oz kale
37 oz potatoes 

Total:  378.5 oz, or 23 lb 10.5 oz
 
Note:  I weigh all my vegetables after preparation:  peeling, trimming, etc.  Does not included:
 
18.5 oz sweetcorn (untrimmed)
 
Fruits
 
37 oz plums
57.5 oz figs
13.5 oz raspberries
4 oz Sparta apples
 
Total:  112 oz, or 7 lb

Eggs

76 eggs from 8 hens and 3 ducks