04 February 2020

Food Totals January 2020

Vegetables:

5 oz Brussels sprouts

Total: 5 oz

Note:  I weigh my vegetables after preparation:  peeling, trimming, etc.  Does not include some fresh herbs which were too small a quantity to weigh, i.e. less than 0.5 oz.

Fruit:

No fruit harvested this month

Eggs:

Total: 127 eggs from 14 hens and 2 ducks (juvenile hens began laying this month)
Total feed bought: 1 bag layers pellets (20 kg), 1 bag mixed corn (20 kg)

Preserves:

No preserves made this month

Homebrew:

4 L cider vinegar bottled up
1 L cider vinegar begun fermenting (from wild harvested apples)

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